Hand Forged Hard Cheese Knife

£45.00

Out of stock

This hand forged hard cheese knife has a Japanese tang with a unique and lightweight Wa style handle. This beautiful knife is all handmade by Dr. Zech in East Yorkshire.

Blade Length: 70mm (3 in)

Blade Height: 55mm (2.25 in)

Blade Thickness: 3mm

Handle length: 125mm (5in)

Handle Height / Width: approx. 27mm X 32mm

Dr Zech has hand forged this beautiful hard cheese knife from 26c3 knife steel.

This kitchen knife is a perfect fit for the Autumn charcuterie board! Not only does it work great on cheese but meats and veggies as well.

It features a cankerous ash handle with red resin spacer and is capped with ebonized oak.

Order now before it’s gone!

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