Hand Forged Hard Cheese Knife
£45.00
Out of stock
This hand forged hard cheese knife has a Japanese tang with a unique and lightweight Wa style handle. This beautiful knife is all handmade by Dr. Zech in East Yorkshire.
Blade Length: 70mm (3 in)
Blade Height: 55mm (2.25 in)
Blade Thickness: 3mm
Handle length: 125mm (5in)
Handle Height / Width: approx. 27mm X 32mm
Dr Zech has hand forged this beautiful hard cheese knife from 26c3 knife steel.
This kitchen knife is a perfect fit for the Autumn charcuterie board! Not only does it work great on cheese but meats and veggies as well.
It features a cankerous ash handle with red resin spacer and is capped with ebonized oak.
Order now before it’s gone!
